Seafood Gyoza 500g (20pcs)

Cooking instruction :
Cook in a frying pan with some oil until slightly brown then add some water and cook for approx 5 mins with a lid on until all the excess water evaporates.

Deep Fry – 180 degree for 3~4 mins

Weight : 500g (20 pieces)
Country of Origin : Vietnam
This product is Halal certified.

For Home Delivery
Delivery Time : Mon to Sat 10am~3pm.
No delivery on Sun & Public Holidays. No delivery to CBD/Sentosa/Shopping Malls/Remote areas.
We will contact/notify you on the delivery date.